Friday, February 10, 2012


6 thick slices of white bread
1/4 cup milk
2 beaten eggs
2 tablespoons butter or margarine
1/2 teaspoon vanilla extract
Fresh strawberries
Powdered sugar
Heart shaped cookie cutter
  1. Using the cookie cutter, cut each slice of bread into a heart shape
  2. Mix together the milk, eggs, and vanilla extract in a shallow bowl.
  3. Dip 3 of the heart shaped bread slices into the mixture.  Make sure you dip both sides of the bread.
  4. Prepare a large skillet by melting one tablespoon over medium heat.
  5. Arrange the 3 slices into the skillet and cook both sides until golden brown.
  6. Transfer to a serving plate.
  7. Sprinkle on the powdered sugar and top with strawberry slices.
  8. Repeat steps 3 to 7 for the other three heart shaped slices of bread.
  9. Serve with a kiss while still warm.
Yields: 2 servings

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